Category: Gastronomy Students Association

Observing Nostalgia

This post from Gastronomy Student Caitlin Bueno continues our series from students in Anthropology of Food.   Cabot’s Ice Cream & Restaurant is “a family owned and operated old-fashioned ice cream parlor and restaurant” in Newton, MA.  The restaurant, known for its ice cream sundaes, also has a full menu serving breakfast all-day, and diner […]