News Archive
Framingham Heart Study Will Examine Aging with New $38M Funding
News on an exciting development of The Framingham Heart study from BU Today
By: Rich Barlow
"Seven-decades-and-running research project gets renewed funding for another six years"
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Dr. Quatromoni has contributed to multiple research endeavors with the Framingham Heart Study throughout her career.
Orthorexia: Eating Clean, but Crumbling on the Inside
Dr. Quatromoni featured in an article from BU Research
By: Kate Becker
"Celebrities like Tom Brady and Instagram “health gurus” may be contributing to the rise of what’s known as the clean eating disorder"
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The Mindful Dietitian with Prof Paula Quatromoni
Dr. Quatromoni featured as a guest on the Mindful Dietitian podcast with Fiona Sutherland
"Prof Paula Quatromoni on athletes & disordered eating, bridging the research-practice gap and the importance of early identification."
Listen to the full episode
HBO – Real Sports with Bryant Gumbel- Dr. Quatromoni on Athletes with Eating Disorders
Dr. Paula Quatromoni, a nutritionist at Boston University, discusses her study of athletes with eating disorders. Watch the latest episode of Real Sports with Bryant Gumbel on HBO GO, HBO NOW and On-Demand.
Is Orthorexia the Eating Disorder for the Digital Age?
Dr. Quatromoni featured in an article from VOGUE.
By Jancee Dunn
"After Emily Fonnesbeck had her first child, she was eager to get her body back. As a registered dietitian, she knew what she had to do: She started with at least an hour of cardio six days a week, and cut out processed foods. (Gluten, dairy, and sugar soon followed.)"...
Continue reading the full article from VOGUE
Press Release: Eating yogurt may reduce cardiovascular disease risk
"A new study in the American Journal of Hypertension, published by Oxford University Press, suggests that higher yogurt intake is associated with lower cardiovascular disease risk among hypertensive men and women."...
Continue reading the full press release from Oxford University Press USA regarding a recent research publication from Dr. Quatromoni and colleagues.
Professor Spotlight
An interview and professor spotlight of Dr. Quatromoni featured in the BU Nutrition and Dietetics Club newsletter.
How to Eat Gluten Free in Italy
Samantha Bauer, a BU student who was on the first study abroad trip to Padua, Italy, a program run by Dr. Quatromoni, shares her experience of gluten-free eating in Italy.
"When I first informed my friends and family that I would be studying abroad in Italy for a month to study the Mediterranean Diet, their initial response was, 'What are you going to eat?'"...
Read the full article featured in Mediterranean Living
Following the Mediterranean Diet, in Italy
Dr. Quatromoni featured in an article from BU Today.
"It was the third day of classes for a new, four-week Study Abroad course in Padua, Italy, and a group of BU students was on a scavenger hunt in the city’s outdoor market, the Piazza della Frutta"...
Continue reading the full article from BU Today
When exercise shifts from a healthy habit to an unhealthy addiction
Dr. Quatromoni featured in an article from CNN.
"Even if Abby Heugel wanted to stop, she couldn't. She had to sweat. She had to feel her heart race and her muscles stretch, contract and burn. She had to be in control. She had to exercise."...
Continue reading the full article from CNN