For student profiles, specific student achievements, projects, awards, and activities.
Finals are right around the corner and students from the Introduction to Gastronomy course are working on their final papers. We asked them: “What are you are writing about?” Here are some of their responses. Here is a description of the Intro course from the BU Gastronomy webstite. “This course is designed to introduce students […]
It’s almost “back to school” season again. Approximately 25 new students will be enrolling as new candidates for the MLA in Gastronomy or the Food Studies Graduate Certificate. Here is an introduction to four more students who will join us this fall. Sam Dolph grew up in the Boston area and received her BA in literature […]
It’s almost “back to school” season again. Approximately 25 new students will be enrolling as new candidates for the MLA in Gastronomy or the Food Studies Graduate Certificate. Here is an introduction to six students who will join us this fall. Giovanna Clott lives in Hopkinton, Massachusetts with her husband and two teenage daughters. She graduated […]
It’s almost “back to school” season again. Approximately 25 new students will be enrolling as new candidates for the MLA in Gastronomy or the Food Studies Graduate Certificate. Here is an introduction to three of them. Michelle Estades Santiago was born in Arecibo, one of the largest cities in the northern coast of Puerto […]
By Daryl Mogilewsky I took a photography course last year while I was living in Austin, Texas. A few classes in, a fellow student asked the instructor if we would be covering “food photography” in the course material. Austin is a food hub, after all. The instructor replied with a slight smirk and a quip […]