Lindsey Locks

Assistant Professor, Health Sciences

  • Title Assistant Professor,
    Health Sciences
  • Education BA in History with certificate in African Studies,
    Princeton University
    MPH in Epidemiology, Global Health Track, Columbia University
    ScD in Nutrition,
    minors in Epidemiology and Biostatistics,
    Harvard University

Dr. Lindsey Locks, ScD MPH is an Assistant Professor in the Departments of Health Sciences (Sargent College) and Global Health (School of Public Health). She is a global health nutritional epidemiologist whose research focuses on malnutrition in low-resource settings. She is currently a principal investigator or co-investigator on several studies on maternal nutrition, infant feeding, and infant growth, gastrointestinal health, and microbiome development in India and Zambia. She received her ScD from the Harvard TH Chan School of Public Health and her MPH from Columbia University, Mailman School of Public Health.  

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