{"id":344,"date":"2026-06-18T09:26:34","date_gmt":"2026-06-18T13:26:34","guid":{"rendered":"https:\/\/sites.bu.edu\/globalnutrition\/?page_id=344"},"modified":"2026-06-18T11:25:12","modified_gmt":"2026-06-18T15:25:12","slug":"ghana","status":"publish","type":"page","link":"https:\/\/sites.bu.edu\/globalnutrition\/ghana\/","title":{"rendered":"Ghana"},"content":{"rendered":"<p class=\"font-claude-response-body break-words whitespace-normal\"><div class=\"bu-slideshow-container ghana autoplay\" id=\"bu-slideshow-container-364\" data-slideshow-name=\"ghana\" data-slideshow-delay=\"5000\" style=\"width: auto; \"><div class='slideshow-loader active'><div class='loader-animation'><\/div><p>loading slideshow...<\/p><\/div><div class=\"bu-slideshow-slides\"><ul class=\"bu-slideshow transition-slide\" id=\"bu-slideshow-364\"><li id=\"bu-slideshow-364_0\" class=\"slide \"><div class=\"bu-slide-container slide-caption-bottom-right\"><img src=\"\/globalnutrition\/files\/2026\/06\/IMG_9563-477x636.jpeg\" alt=\"\" \/><\/div><\/li><li id=\"bu-slideshow-364_1\" class=\"slide \"><div class=\"bu-slide-container slide-caption-bottom-right\"><img src=\"\/globalnutrition\/files\/2026\/06\/IMG_3517-636x477.jpeg\" alt=\"\" \/><\/div><\/li><li id=\"bu-slideshow-364_2\" class=\"slide \"><div class=\"bu-slide-container slide-caption-bottom-right\"><img src=\"\/globalnutrition\/files\/2026\/06\/1728419373687-636x340.jpeg\" alt=\"\" \/><\/div><\/li><li id=\"bu-slideshow-364_3\" class=\"slide \"><div class=\"bu-slide-container slide-caption-bottom-right\"><img src=\"\/globalnutrition\/files\/2026\/06\/Ghana-Inside-Sargent-25-1200x1000-1-636x530.png\" alt=\"\" \/><\/div><\/li><\/ul><\/div><div class=\"bu-slideshow-navigation-container\"><ul class=\"bu-slideshow-navigation nav-icon\" id=\"bu-slideshow-nav-364\" aria-hidden=\"true\"><li><a href=\"#\" id=\"pager-1\" class=\" active\" aria-hidden=\"true\"><span>1<\/span><\/a><\/li> <li><a href=\"#\" id=\"pager-2\" class=\"\" aria-hidden=\"true\"><span>2<\/span><\/a><\/li> <li><a href=\"#\" id=\"pager-3\" class=\"\" aria-hidden=\"true\"><span>3<\/span><\/a><\/li> <li><a href=\"#\" id=\"pager-4\" class=\"\" aria-hidden=\"true\"><span>4<\/span><\/a><\/li> <\/ul><\/div><\/div><br \/>\nThe Global Nutrition Lab works in Ghana through long-term collaborations with the University of Ghana, the Noguchi Memorial Institute for Medical Research, the Ghana Health Service, and Ghana&#8217;s National Tuberculosis Programme. The shared question across this work is how proven nutrition interventions can be sustainably integrated into routine health services.<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal\"><strong>Building the evidence for SQ-LNS delivery at scale<\/strong><\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal\">Small-quantity lipid-based nutrient supplements (SQ-LNS) reduce stunting and anemia in young children, but how to deliver them sustainably and acceptably at scale remains largely untested. Closing that gap is a central focus of the lab&#8217;s work in Ghana.<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal\">The anchor of this work is the SQ-LNS-7 trial, led in collaboration with Prof. Seth Adu-Afarwuah (Department of Nutrition and Food Science, University of Ghana) as co-PI. The trial tests whether different packaging and delivery approaches improve adherence to and acceptability of SQ-LNS among caregivers receiving care within the Ghana Health Service. It is funded by Edesia Nutrition registered on ClinicalTrials.gov (NCT07129109). Enrollment begins in 2026.<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal\">Building on this foundation, we have pending proposals to test the integration of SQ-LNS into other service contact points where vulnerable children are already reached, including pediatric severe acute malnutrition (SAM) treatment and tuberculosis care. Together, this work asks not only whether SQ-LNS can be delivered effectively, but how it can reach children across the multiple points where the health system already touches their lives.<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal\"><strong>ObaaPa: a digital nutrition resource for Ghanaian families<\/strong><\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal\">ObaaPa \u2014 &#8220;good mother&#8221; in Twi \u2014 is a maternal and child nutrition app co-designed with the Ghana Health Service. It delivers stage-based nutrition and infant-feeding guidance from pregnancy through early childhood, in English and Twi, and is built to work even where internet connectivity is limited. Content is developed by University of Ghana and Boston University faculty in partnership with the Ghana Health Service and UNICEF, so that what reaches families reflects both national guidelines and local context. The app has been developed for iOS and Android.<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal\">ObaaPa is designed to grow into a national resource delivered through the government health system, not a standalone consumer app. The next phase, for which we are seeking corporate and philanthropic support, expands the app&#8217;s content and adds two features built for trust and scale: a conservative digital assistant that answers common questions and consistently directs families to their own health providers, and facility-level linkage that connects each woman to the health worker who already cares for her. The model is built for sustainability \u2014 external funding to develop and test the tools, and Ghana Health Service ownership to sustain them once they are proven.<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal\"><strong>Integrating nutrition into pediatric TB care<\/strong><\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal\">Drawing on the lab&#8217;s TB-LION collaboration in India, this work brings nutrition and pediatric TB together in Ghana through partnership with the National Tuberculosis Programme, the Ghana Health Service, UNICEF Ghana, the University of Ghana, and the Noguchi Memorial Institute for Medical Research. Together these partners are developing approaches to integrate nutritional support into pediatric TB prevention and treatment. The work is supported by the Boston University Global Development Policy Center.<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal\"><strong>In-country Partners<\/strong><\/p>\n<ul class=\"[li_&amp;]:mb-0 [li_&amp;]:mt-1 [li_&amp;]:gap-1 [&amp;:not(:last-child)_ul]:pb-1 [&amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\">\n<li class=\"font-claude-response-body whitespace-normal break-words pl-2\">University of Ghana, Department of Nutrition and Food Science<\/li>\n<li class=\"font-claude-response-body whitespace-normal break-words pl-2\">Noguchi Memorial Institute for Medical Research<\/li>\n<li class=\"font-claude-response-body whitespace-normal break-words pl-2\">Ghana Health Service<\/li>\n<li class=\"font-claude-response-body whitespace-normal break-words pl-2\">Ghana National Tuberculosis Programme<\/li>\n<li class=\"font-claude-response-body whitespace-normal break-words pl-2\">UNICEF Ghana<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>The Global Nutrition Lab works in Ghana through long-term collaborations with the University of Ghana, the Noguchi Memorial Institute for Medical Research, the Ghana Health Service, and Ghana&#8217;s National Tuberculosis Programme. The shared question across this work is how proven nutrition interventions can be sustainably integrated into routine health services. Building the evidence for SQ-LNS [&hellip;]<\/p>\n","protected":false},"author":16803,"featured_media":0,"parent":0,"menu_order":5,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/sites.bu.edu\/globalnutrition\/wp-json\/wp\/v2\/pages\/344"}],"collection":[{"href":"https:\/\/sites.bu.edu\/globalnutrition\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sites.bu.edu\/globalnutrition\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sites.bu.edu\/globalnutrition\/wp-json\/wp\/v2\/users\/16803"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.bu.edu\/globalnutrition\/wp-json\/wp\/v2\/comments?post=344"}],"version-history":[{"count":5,"href":"https:\/\/sites.bu.edu\/globalnutrition\/wp-json\/wp\/v2\/pages\/344\/revisions"}],"predecessor-version":[{"id":367,"href":"https:\/\/sites.bu.edu\/globalnutrition\/wp-json\/wp\/v2\/pages\/344\/revisions\/367"}],"wp:attachment":[{"href":"https:\/\/sites.bu.edu\/globalnutrition\/wp-json\/wp\/v2\/media?parent=344"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}