{"id":757,"date":"2011-05-18T13:45:57","date_gmt":"2011-05-18T18:45:57","guid":{"rendered":"http:\/\/gastronomyatbu.wordpress.com\/?p=757"},"modified":"2018-03-28T17:54:58","modified_gmt":"2018-03-28T21:54:58","slug":"gastronomy-graduate-barbara-rotger-featured-in-the-boston-globe","status":"publish","type":"post","link":"https:\/\/sites.bu.edu\/gastronomyblog\/2011\/05\/18\/gastronomy-graduate-barbara-rotger-featured-in-the-boston-globe\/","title":{"rendered":"Gastronomy Graduate Barbara Rotger featured in the Boston Globe"},"content":{"rendered":"<p><a href=\"https:\/\/sites.bu.edu\/gastronomyblog\/files\/2011\/04\/edna-abens-recipe-box.jpg\"><img loading=\"lazy\" class=\"alignleft size-medium wp-image-556\" title=\"edna abens recipe box\" src=\"https:\/\/sites.bu.edu\/gastronomyblog\/files\/2011\/04\/edna-abens-recipe-box.jpg?w=300\" alt=\"\" width=\"210\" height=\"210\" srcset=\"https:\/\/sites.bu.edu\/gastronomyblog\/files\/2011\/04\/edna-abens-recipe-box.jpg 2999w, https:\/\/sites.bu.edu\/gastronomyblog\/files\/2011\/04\/edna-abens-recipe-box-150x150.jpg 150w, https:\/\/sites.bu.edu\/gastronomyblog\/files\/2011\/04\/edna-abens-recipe-box-636x636.jpg 636w, https:\/\/sites.bu.edu\/gastronomyblog\/files\/2011\/04\/edna-abens-recipe-box-768x768.jpg 768w, https:\/\/sites.bu.edu\/gastronomyblog\/files\/2011\/04\/edna-abens-recipe-box-1024x1024.jpg 1024w\" sizes=\"(max-width: 210px) 100vw, 210px\" \/><\/a>Gastronomy graduate Barbara Rotger was featured in the <a href=\"http:\/\/www.boston.com\/lifestyle\/food\/articles\/2011\/05\/18\/barbara_rotger_researched_old_recipes_and_how_they_were_collected_for_a_masters_thesis_in_gastronomy\/?p1=Well_Lifestyle_links\" target=\"_blank\">Boston Globe today<\/a>. Barbara was interviewed about her fascinating research on recipe collections. See our recent blog post to read more about <a title=\"Graduating Project | Barbara Rotger\u2019s How to Read a Recipe Box: A Scholar\u2019s\u00a0Guide\" href=\"http:\/\/gastronomyatbu.wordpress.com\/2011\/04\/11\/graduating-project-barbara-rotger\/\" target=\"_blank\">Barbara&#8217;s work and graduating project<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gastronomy graduate Barbara Rotger was featured in the Boston Globe today. Barbara was interviewed about her fascinating research on recipe collections. See our recent blog post to read more about Barbara&#8217;s work and graduating project.<\/p>\n","protected":false},"author":14625,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[4,25],"tags":[97,138,357,444,734,735],"_links":{"self":[{"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/posts\/757"}],"collection":[{"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/users\/14625"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/comments?post=757"}],"version-history":[{"count":1,"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/posts\/757\/revisions"}],"predecessor-version":[{"id":8546,"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/posts\/757\/revisions\/8546"}],"wp:attachment":[{"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/media?parent=757"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/categories?post=757"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/tags?post=757"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}