{"id":3622,"date":"2013-09-16T11:07:05","date_gmt":"2013-09-16T15:07:05","guid":{"rendered":"http:\/\/gastronomyatbu.com\/?p=3622"},"modified":"2018-03-28T17:52:59","modified_gmt":"2018-03-28T21:52:59","slug":"announcing-the-fall-2013-lecture-series","status":"publish","type":"post","link":"https:\/\/sites.bu.edu\/gastronomyblog\/2013\/09\/16\/announcing-the-fall-2013-lecture-series\/","title":{"rendered":"Announcing the Fall 2013 Lecture Series"},"content":{"rendered":"<p><a href=\"https:\/\/sites.bu.edu\/gastronomyblog\/files\/2013\/09\/2013gastroposterquash.png\"><img loading=\"lazy\" src=\"https:\/\/sites.bu.edu\/gastronomyblog\/files\/2013\/09\/2013gastroposterquash.png\" alt=\"2013gastroposterquash\" width=\"625\" height=\"965\" class=\"aligncenter size-full wp-image-3625\" srcset=\"https:\/\/sites.bu.edu\/gastronomyblog\/files\/2013\/09\/2013gastroposterquash.png 3301w, https:\/\/sites.bu.edu\/gastronomyblog\/files\/2013\/09\/2013gastroposterquash-412x636.png 412w, https:\/\/sites.bu.edu\/gastronomyblog\/files\/2013\/09\/2013gastroposterquash-768x1187.png 768w, https:\/\/sites.bu.edu\/gastronomyblog\/files\/2013\/09\/2013gastroposterquash-663x1024.png 663w\" sizes=\"(max-width: 625px) 100vw, 625px\" \/><\/a><\/p>\n<p><em>design by KC Hysmith<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>design by KC Hysmith<\/p>\n","protected":false},"author":14625,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[11,21],"tags":[391,542],"_links":{"self":[{"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/posts\/3622"}],"collection":[{"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/users\/14625"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/comments?post=3622"}],"version-history":[{"count":1,"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/posts\/3622\/revisions"}],"predecessor-version":[{"id":8356,"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/posts\/3622\/revisions\/8356"}],"wp:attachment":[{"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/media?parent=3622"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/categories?post=3622"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/tags?post=3622"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}