{"id":5939,"date":"2016-11-18T20:33:00","date_gmt":"2016-11-19T00:33:00","guid":{"rendered":"https:\/\/sites.bu.edu\/gastronomyblog\/files\/2016\/11\/ashlyn.jpg"},"modified":"2016-11-18T20:33:00","modified_gmt":"2016-11-19T00:33:00","slug":"ashlyn","status":"inherit","type":"attachment","link":"https:\/\/sites.bu.edu\/gastronomyblog\/2016\/11\/18\/intro-to-gastronomy-student-papers\/ashlyn\/","title":{"rendered":"ashlyn"},"author":14540,"comment_status":"open","ping_status":"closed","template":"","meta":[],"description":{"rendered":"<p class=\"attachment\"><a href='\/gastronomyblog\/files\/2016\/11\/ashlyn.jpg'><img width=\"636\" height=\"421\" src=\"\/gastronomyblog\/files\/2016\/11\/ashlyn-636x421.jpg\" class=\"attachment-medium size-medium\" alt=\"\" loading=\"lazy\" srcset=\"https:\/\/sites.bu.edu\/gastronomyblog\/files\/2016\/11\/ashlyn-636x421.jpg 636w, https:\/\/sites.bu.edu\/gastronomyblog\/files\/2016\/11\/ashlyn-768x509.jpg 768w, https:\/\/sites.bu.edu\/gastronomyblog\/files\/2016\/11\/ashlyn.jpg 800w\" sizes=\"(max-width: 636px) 100vw, 636px\" \/><\/a><\/p>\n"},"caption":{"rendered":""},"alt_text":"","media_type":"image","mime_type":"image\/jpeg","media_details":{"width":800,"height":530,"file":"2016\/11\/ashlyn.jpg","sizes":{"thumbnail":{"file":"ashlyn-150x150.jpg","width":150,"height":150,"mime_type":"image\/jpeg","source_url":"\/gastronomyblog\/files\/2016\/11\/ashlyn-150x150.jpg"},"medium":{"file":"ashlyn-636x421.jpg","width":636,"height":421,"mime_type":"image\/jpeg","source_url":"\/gastronomyblog\/files\/2016\/11\/ashlyn-636x421.jpg"},"medium_large":{"file":"ashlyn-768x509.jpg","width":768,"height":509,"mime_type":"image\/jpeg","source_url":"\/gastronomyblog\/files\/2016\/11\/ashlyn-768x509.jpg"},"full":{"file":"ashlyn.jpg","width":800,"height":530,"mime_type":"image\/jpeg","source_url":"\/gastronomyblog\/files\/2016\/11\/ashlyn.jpg"}},"image_meta":{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0","keywords":[]}},"post":5935,"source_url":"\/gastronomyblog\/files\/2016\/11\/ashlyn.jpg","_links":{"self":[{"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/media\/5939"}],"collection":[{"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/media"}],"about":[{"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/types\/attachment"}],"author":[{"embeddable":true,"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/users\/14540"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.bu.edu\/gastronomyblog\/wp-json\/wp\/v2\/comments?post=5939"}]}}