{"id":835,"date":"2024-11-25T16:25:15","date_gmt":"2024-11-25T21:25:15","guid":{"rendered":"https:\/\/sites.bu.edu\/eatingresearch\/?p=835"},"modified":"2026-03-03T18:42:33","modified_gmt":"2026-03-03T23:42:33","slug":"nutrition-for-precision-health-study-featured-on-cbs-sunday-morning","status":"publish","type":"post","link":"https:\/\/sites.bu.edu\/eatingresearch\/2024\/11\/25\/nutrition-for-precision-health-study-featured-on-cbs-sunday-morning\/","title":{"rendered":"Nutrition for Precision Health study featured on CBS Sunday Morning"},"content":{"rendered":"

\"\"<\/p>\n

Dr McCrory is part of the research team tracking dietary intake using novel, cutting-edge methods in this research featured on CBS Sunday Morning Nov 24, 2024. Nutrition for Precision Health, powered by the All of Us Research Program, is breaking new ground in nutrition research. This NIH-led study is exploring how and why our bodies respond differently to food, thanks to cutting-edge methods and the participation of diverse volunteers!<\/span>\u00a0<\/span><\/p>\n

\ud83c\udfa5<\/span> Watch the segment now: https:\/\/youtu.be\/crIMY-Nbstc?si=cTDu4BGKgA29V0fX<\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Dr McCrory is part of the research team tracking dietary intake using novel, cutting-edge methods in this research featured on CBS Sunday Morning Nov 24, 2024. Nutrition for Precision Health, powered by the All of Us Research Program, is breaking new ground in nutrition research. This NIH-led study is exploring how and why our bodies […]<\/p>\n","protected":false},"author":23751,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/sites.bu.edu\/eatingresearch\/wp-json\/wp\/v2\/posts\/835"}],"collection":[{"href":"https:\/\/sites.bu.edu\/eatingresearch\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.bu.edu\/eatingresearch\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.bu.edu\/eatingresearch\/wp-json\/wp\/v2\/users\/23751"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.bu.edu\/eatingresearch\/wp-json\/wp\/v2\/comments?post=835"}],"version-history":[{"count":8,"href":"https:\/\/sites.bu.edu\/eatingresearch\/wp-json\/wp\/v2\/posts\/835\/revisions"}],"predecessor-version":[{"id":915,"href":"https:\/\/sites.bu.edu\/eatingresearch\/wp-json\/wp\/v2\/posts\/835\/revisions\/915"}],"wp:attachment":[{"href":"https:\/\/sites.bu.edu\/eatingresearch\/wp-json\/wp\/v2\/media?parent=835"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.bu.edu\/eatingresearch\/wp-json\/wp\/v2\/categories?post=835"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.bu.edu\/eatingresearch\/wp-json\/wp\/v2\/tags?post=835"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}