Graduate student collaborator wins poster award

Congratulations to Tonmoy Ghosh, graduate student in McCrory lab collaborator Dr Edward Sazonov’s laboratory at the University of Alabama Tuscaloosa, for winning a poster presentation award for “Fusion of sensor- and image-based deep neural networks for accurate detection of eating” authored by Ghosh T, Han Y, Raju V, Hossain D, McCrory MA, Boushey CJ, Delp […]

Dr McCrory to present at Global Food+ 2021

Dr. McCrory will presented a 7 minute speed talk on “Meal Timing and Weight Control” at the Global Food+ 2021 virtual conference, Feb 26, 2021, sponsored by Harvard University Weatherhead Center for International Affairs. The virtual conference is free, registration required.

Student Spotlight: Kimberly Siu (’21)

Kimberly Siu (Human Physiology ’21) and her mentor Dr. Megan McCrory presented their research on the validity of the AIM wearable sensor in measuring meal timing at the Fall 2019 Boston University Undergraduate Research Opportunities Program (UROP) Symposium. Kimberly was awarded the Student Research Award to conduct this research throughout Summer 2019.