Tag: Plymouth Center for Restoration Arts and Forgotten Trades

Spring 2015 Course Profile: Archaeology of Food

Dr. Karen Metheny, Lecturer in the MLA in Gastronomy Program, has planned several guest lectures and workshops in conjunction with her spring 2015 course, Archaeology of Food. The first of these special programs, paired with the P├ępin Lecture Series, is a Whiskey-Tasting Program with Luke Pecoraro, Senior Archaeologist at Mount Vernon. Drawing from the archaeological […]