Food news roundup: April 1

From around the web this week, a few bites of food news. Feel free to comment with thoughts, reactions, or anything else of interest.

Rikers Island inmates bake 36,000 loaves of bread per week

The cult wine of 121 B.C.

New bill aims to limit rights of beer and wine producers to ship directly to consumers

Food inflation kept hidden in tinier packaging

What does “sustainable” mean for wine?


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